JBAU Volume 16 Issue 3

                                                           Contents

Crop Science

Effect of guava leaf and lemon extracts on postharvest quality and shelf life of banana cv. Sabri (Musa sapientum L.)

Parsa Tabassum, Shamim Ahmed Kamal Uddin Khan, Mahmuda Siddiqua and Sabiha Sultana

Effect of neem leaf and banana pulp extracts on shelf life and quality of mango (Mangifera indica L.)

Rabeya Akter Sarmin, Shamim Ahmed Kamal Uddin Khan, Kanij Fatema and Sabiha Sultana

Effects of neem leaf extract and hot water treatments on shelf life and quality of banana

Mahmuda Siddiqua, Shamim Ahmed Kamal Uddin Khan, Parsa Tabassum and Sabiha Sultana

Enhancing rice yield in acidic soil through liming and fertilizer management

Syeda Ariana Ferdous, Mohammad Noor Hossain Miah, Mozammel Hoque, Md. Sazzad Hossain and Ahmed Khairul Hasan

Adoption of integrated pest management (IPM) practices by the vegetable growers at sadar upazila under Jhenaidah district

Md. Mostofa Kamal, K. M. Nazmus Saleheen, Mst. Sadia Islam and Mohammad Bashir Ahmed

Weed diversity of the family Poaceae in Bangladesh Agricultural University campus and their ethnobotanical uses

Ashaduzzaman Sagar, Jannat-E-Tajkia and A.K.M. Golam Sarwar

Effect of Bion and Amistar in inducing resistance against Cercospora leaf spot of banana

Fahmida Sultana, Md. Mijanur Rahman Mejan, Mst. Arjina Akter and Ismail Hossain

Approach of monocarpic senescence control by nitrogen manipulation in mungbean and cowpea

Md. Matiul Islam, Seijun Sakamoto and Shao-Hui Zheng

Floristic diversity of the soil weed seedbank in boro rice fields: in situ and ex situ evaluation

Fahmida Akter, Mahfuza Begum and Md. Abdus Salam

Conservation agriculture for productivity and profitability of wheat and lentil in maize based cropping system in far western Nepal

Hari Kumar Prasai, Shrawan Kumar Sah, Anand Kumar Gautam and Anant Prasad Regmi

Determination of toxicity of spinosad against the pulse beetle, Callosobruchus chinensis L.

Pronita Mondal, Mohammad Mahir Uddin and Mohammad Tofazzal Hossain Howlader

Pathogenic variability of Colletotrichum sp. from chilli anthracnose and their tolerance to carbendazim

Jannat Muhtarima, Farzana Haque Tumpa, Md. Rashidul Islam and Md. Atiqur Rahman Khokon

Screening of yard long bean genotypes for resistance to legume pod borer, Maruca vitrata F.

Robiah Noor Ahmed, Md.  Azizul Haque, Kazi Shahanara Ahmed, Mohammad Mahir Uddin and Mohammed Abul Monjur Khan

Productivity and economic efficiency of sugarcane cultivation under intercropping system with potato and mungbean

Md. Shariful Islam and M. Obaidul Islam

Effect of different weed management techniques on the performance of wheat cultivars

Fatema Islam, Md. Abdus Salam and Md. Abdul Kader

Evaluation of pre-harvest interval for pesticides on different vegetables in Bangladesh

Md. Touhidul Islam and Md. Anowarul Haque

Growth and yield performance of Aloe vera grown in different soil types of Bangladesh

Tanzin Chowdhury, Md Arifur Rahman, Kamrun Nahar, M.d. Akhter Hossain Chowdhury  and Md. Sirajul Islam Khan

Evaluation of exotic wheat (Triticum aestivum L.) genotypes for heat tolerance on the basis of physiological phenotyping

Kaji Md. Wayaz Hossain and Sharif Ar Raffi

Livestock

Clinical and laboratory investigation on the recurrence of the umbilical hernia after herniorrhaphy in bovine calves

Md. Mehedi Jaman, Pravin Mishra, Marzia Rahman and Md. Mahmudul Alam

Growth performance of white, black and bronze color heritage turkeys under semi-intensive system

Shubash Chandra Das, Md. Yahya, Md. Shamim Hasan, Md. Altaf Hossain, Tanzina Akter and Mahbuba Sultana

Economics and Rural Sociology

Determinants and impact of asthma disease in Mymensingh zone: An empirical analysis

Homayora Yeasmin, Sheikh Mohammad Sayem, Farjana Misu and Mohammad Amirul Islam

Oil price volatility and its impact on economic growth and food security in Bangladesh

Mousumi Saha, Seikh Mohammad Sayem, A. K. M. Abdullah Al-Amin and Shankar Majumder

Production, yield and area growth of major winter vegetables of Bangladesh

Sajia Sharmin, Sandip Mitra  and M. Harun-Ar Rashid

Value chain of pangas and tilapia in Bangladesh

Md. Taj Uddin, Apurba Goswami, Md. Salehur Rahman, Aurup Ratan Dhar and Md. Akhtaruzzaman Khan

Farm size, productivity and efficiency nexus: The case of pangas fish farming in Bangladesh

Shaikh Sharmin Aktar, Md. Akhtaruzzaman Khan, Md. Masudul Haque Prodhan and Mezamun-Ara Mukta

Fisheries

Analogical viewpoint of fisheries and aquaculture between Bangladesh and Nigeria: potential of knowledge transferability

Ibrahim  Shehu Jega,  Mohammad Mahfujul Haque  and Md. Idris Miah

Domestication of red fin mahseer (Tor tor) with supplementary feeds in captive condition in Bangladesh

Muhammad Shalah Uddin Kabir, Farzana Arefin, Mohammad Matiur Rahman, Md. Rafiqul Islam Sarder and Md. Fazlul Awal Mollah

Study of stingray harvesting, marketing and utilization in Cox’s Bazar, Bangladesh

Md. Nagim Uddin, Mahabubur Rahman, Md. Jakir Hossain, Israt Jahan Tumpa and Zakir Hossain

Development of pickle from Thai pangus (Pangasianodon  hypophthalamus)  muscle and changes in it’s nutritional composition during storage

Fatema Hoque Shikha, Md. Ismail Hossain, Khaleda Akter and Md. Arifur Rahman

Changes in the nutritional composition of Thai pangus (Pangasianodon hypophthalamus) pickle during storage at refrigeration temperature

Md. Ismail Hossain, Fatema Hoque Shikha and Khaleda Akter