Vol 12, No 1 (2014)

Table of Contents

Title and Author NamesDownload
An efficient protocol for somatic embryogenesis of garlic (Allium sativum L.) using root tip as explant
M. N. Hassan, M. S. Haque, M. M. Hassan and M. S. Haque
pdf
1-6
Effect of variety and method of USG placement on the yield performance of transplanted aman rice
N. Mohammad, N. Islam, A. T. M. Ziauddin and M. M. Hossain
pdf
7-12
Changes of land use in Fulbaria and Trishal upazila of Mymensingh district of Bangladesh
J. Akther, M. A. Kader, M. Rahman and M. Shawkhatuzzaman
pdf
13-18
Influence of humic acid and poultry manure on nutrient content and their uptake by T. aman rice
R. Saha, M. A. U. Saieed, M. A. K. Chowdhury and M. A. H. Chowdhury
pdf
19-24
Incidence of post-harvest fungal diseases of ripe papaya in Mymensingh

I. Hamim, M. Z. Alam, M. A. Ali and M. Ashrafuzzaman
pdf
25-28
Distinctness of 110 rice (Oryza sativa L.) varieties of Bangladesh through morphological traits
M. S. Rahman, M. K. H. Sohag and L. Rahman
PDF
29-36
Nitrogen use efficiency and rice yield as influenced by the application of prilled urea and urea super granule with or without organic manure
M. R. Husan, M. R. Islam, K. Faried and M. H. Mian
PDF
37-44
Genotypic variations in root traits of wheat varieties at phytomer level
A. H. K. Robin, M. J. Uddin, S. Afrin and P. R. Paul
PDF
45-54
Varietal performance of modern transplant Aman rice subjected to level of nitrogen application
M. S. Islam, S. K. Paul and M. A. R. Sarkar
PDF
55-60
Performance of BAU Sapota–1 at three upazilla in Nonthern Region and BAU-GPC of Bangladesh
R. Roy, M. H. Rahman and M. A. Rahim
PDF
61-66
Integrated effects of manures and fertilizers on the yield and nutrient uptake by BRRI dhan49
M. R. Islam, M. B. Rashid, A. B. Siddique and H. Afroz
PDF
67-72
Yield and nutrient uptake by wheat as influenced by integrated use of manures and fertilizers
M. R. Islam, M. S. Shaikh, A. B. Siddique and M. H. Sumon
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73-78
Investigation of gastrointestinal parasites of herbivores at Dhaka National Zoological Garden of Bangladesh
S. M. Rahman, A. R. Dey, U. K. Kundu and N. Begum
PDF
79-86
Citric acid as feed additive in diet of rabbit- effect on growth performance
M. J. Uddin, K. M. S. Islam, A. Reza and R. Chowdhury
PDF
87-90
Effect of heat stress on blood parameters in indigenous sheep
M. S. Rana, M. A. Hashem, M. N. Sakib and A. Kumar
PDF
91-94
Food security and morbidity of elderly in disadvantaged rural Bangladesh
M. A. Quddus and S. Bauer
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95-104
Rural women and food security in Mymensingh district
M. S. Kabir, M. Oliujjaman, M. A. Rahman and R. Akther
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105 -110
Profitability of important summer vegetables in Keranigonj upazilla of Bangladesh
M. R. Hasan, Dr. HU Bai and M. A. Islam
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111-118
Cost benefit analysis of cassava production in Sherpur district of Bangladesh
N. Afreen and M. S. Haque
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119-126
An economic analysis of beef cattle fattening in selected areas of Pabna and Sirajgonj Districts
P. K. Sarma, S. K. Raha and H. Jørgensen
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127-134
The studies on the preparation of instant noodles from wheat flour supplementing with sweet potato flour
M. L. J. Taneya, M. M. H. Biswas and M. Shams-Ud-Din
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135-142
Development of preservation by processing technologies of BAU kul
M. M. Hasan Biswas, B. Ahmed, M. L. J. Taneya and M. B. Uddin
PDF
143-152
Production and characterization of chitosan from shrimp waste
M. S. Hossain and A. Iqbal
PDF
153-160
Techno-economic performance of imported kukje self-propelled rice transplanter
M. A. Munnaf, M. M. Hossain and F. Y. Ruma
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161-166
Development of low cost agarwood essential oil extraction system for agar tree growers in Bangladesh
M. A. Islam, M. D. Hussain, E. Kabir and M. Z. Hasan
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167-170
Selection of effective irrigation practice for optimum yield of tobacco
J. S. Joy, M. N. Islam, M. Z. Hasan and M. A. Islam
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171-176
Studies on the preparation of stem amaranth pickle
F. H. Shanta, R. R. Rajib, M. A. Alim and M. R. Haque
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177-182
An overview of quality status of selected commercial brands of juices and jams based on public perception and laboratory analysis
M. S. Kayshar, M. Saifullah, A. Rahman and M. B. Uddin
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183-188
Hyperspectral imaging technique for offal quantification in minced meat
M. Kamruzzaman, M. E. Haque and M. R. Ali
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189-194
Quality assessment of mixed fruit squash: physico-chemical analysis, sensory evaluation and storage studies
J. S. Jothi, P. Karmoker and K. Sarower
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195-202
Evaluation of quality status and detection of adulterants in selected commercial pickles and chutneys based on consumer attitude and laboratory analysis
A. Rahman, M. S. Kayshar, M. Saifullah and M. B. Uddin
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203-210
Performance evaluation of a pull type two rows granular urea applicator
M. Alam, T. R. Sarker and T. A. Orin
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210-220
Influence of concentration of sugar on mass transfer of pineapple slices during osmotic dehydration
S. A. A. Khanom, M. M. Rahman and M. B. Uddin
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121-126
Influence of salt on drying performance of silver jewfish (Otolithes argentatus) in a Hohenheim type solar tunnel dryer
K. B. Uddin, M. S. Reza, M. N. Islam and M. Kamal
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127-136